Made With Our
Ingredients
- 2 whole grain bagels, cut in half and toasted
- 4 ounces whipped cream cheese
- 4 Tablespoons Stonewall Kitchen Wild Maine Blueberry Jam or Wild Maine Blueberry Vanilla Jam
- 4-6 strawberries, sliced
Directions
- In a medium bowl, combine cream cheese and blueberry jam. Stir until uniform.
- Spread flavored cream cheese on the bottom half of each bagel. Top each with sliced strawberries.
- Place top half of bagels over strawberries. Serve.